Breadwinning101 Sourdough Workshop

Tuesday, Nov 24th 5:30-7:30 PM 

This is our festive, holiday themed Sourdough workshop, our last of the year! 

Whether you're hoping to swap all your seasonal recipes with sourdough, bake artisan bread as gifts, or simply carve out a hobby that's both relaxing and rewarding, this workshop is designed for you.

Hosted in my warm, welcoming home kitchen in Lemont, Breadwinning101 is a small-group experience where you'll learn the art of sourdough in a relaxed, encouraging environment. No prior baking experience is needed—just a willingness to learn.

During class you'll:
• Mix your own artisan sourdough loaf from scratch
• Learn the simple techniques that make sourdough successful
• Understand fermentation, timing, and baking schedules that fit into a busy family routine
• Discover how sourdough can become part of your weekly meal planning
• Leave with your own loaf ready to bake at home, plus the confidence to keep baking on your own

What to Bring

• One mixing bowl (at least 4 quarts)
• Extra Flour of your choosing (details provided after registration)

Everything else—including sourdough starter, recipes, instruction, and plenty of encouragement—is provided.

Many folds return to Breadwinning101 because each class builds on new techniques while offering an evening to recharge, laugh, and connect with others before a busy fall season.

Come for the instruction.
Stay for the hospitality.
Leave with the confidence to bake fresh bread for the people you love.

Tuesday, November 24th
📍 424 Schultz St. Lemont, IL

Investment: $85 per person

Seats are intentionally limited to keep the experience personal, hands-on, and welcoming.